Rissoles (Australian meatballs)
These are meat patties that can include as here, vegetables (or not) depending on the variants. They are traditionally served with a mixture of peas and carrots, ketchup and gravy sauce. Print Pin Rissoles (Australian meatballs) Cuisine Australian Prep Time 45 minutes Cook Time 30 minutes Total Time 1 hour 15 minutes Servings 4 people Author …